Friday, 23 January 2015

INDIAN BREAKFAST

 
 
 
 
 
 
 
 
 
 
 
 
Savoury, crispy-skinned donuts (Vada)
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
A healthier choice is Vada in sweet
yogurt with coriander ( Thair vada )
 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Deep fried puffed up breads with potato,Chili,
onion & turmeric curry.( Puri bahji )


 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Crispy crepes with a veg filling similar to
bubble & squeak served with hot curry and
coconut chutney ( Masala dosa )
 


 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Steamed rice flour dumplings served with
chilli hot samba & coconut chutney ( Idlli )